Recipe of Super Quick Homemade Apple Pie

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Speedy Apple Pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Pie is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Pie estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Apple Pie using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Apple Pie:

1. Pie Crust
2. 3 cup all-purpose flour
3. 1 cup butter liquidised
4. 1 tsp vanilla
5. 1 large eggs
6. 1 tsp baking powder
7. 1 cold water
8. Fillings
9. 4 small Apple
10. 1 tbsp ground cinnamon
11. 1/2 cup white sugar
12. 1/2 cup brown sugar

Instructions to make to make Apple Pie

1. Peal different colours of apples if not available use green or yellow. Dont use Red apples alone.
2. Cut apples into small pieces add sugar and cinnamon into a wok. Warm the mixure but don't heat or boil. Just keep it warm so that apple get out the juice and sugar melts in it. Keep it warm until u finish crust preparation.
3. Add flour, vanilla, baking powder, egg, butter, mix together until its rough mix. Add little water and mix until the dough is elastic. If u pinch it and keeps together then its good. If u pinch and u find it cut in ur hands then u need to add little water and mix again. The trick is u add very little water everytime until ur dough is elastic and would be spread easy with u. If u add much water from first time the dough will never be good
4. Divide dough into 60% for pie base and 40% for pie cover. Spread the base and fill it with filtered apples. Make sure u filter the apples from its juice as shown in the pictures. This apple juices, cinnamon and brown caramelised mix will be used as a side sauce.
5. Add the pie cover and u can add ur guests initial letters if needed. Put it in preheated oven on 180c to 200c until it gives perfect colour. Normaly it takes 20 to 30 minutes until it gives the reddish brown colour. Dont over cook it in oven. Make sure to make hidden tiny holes with toothpick to get out extra air and avoid pie cover to elevate and make air caves under
6. Once out of oven. You decorate with thin layer of sprayed powder sugar and then powder cinnamon as shown in pics. Serve along with the side apple, cinnamon and caramel souce. Bon appetit :)

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So that is going to wrap this up with this exceptional food Simple Way to Make Homemade Apple Pie. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!