Step-by-Step Guide to Make Homemade Pork chops with apples and stuffing

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Any-night-of-the-week Pork chops with apples and stuffing. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pork chops with apples and stuffing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork chops with apples and stuffing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Pork chops with apples and stuffing using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Pork chops with apples and stuffing:
- 2 can (21 oz) apple pie filling
- 1 ground cinnamon
- 1 box pork, chicken or savory herb flavored stuffing
- 6-9 boneless pork chops
- 1 Canola oil
- 1 salt and pepper
- 1 sage
Steps to make to make Pork chops with apples and stuffing
- Heat oven to 375° f
- Prepare stuffing as directed and set aside
- Spray a 13*9 inch dish with cooking spray
- Spread pie filling onto the bottom of dish and sprinkle with cinnamon and mix in
- Lightly coat pork chops with canola oil and sprinkle with sage, salt, and pepper and lightly brown in a skillet but do not fully cook them.Place lightly browned pork chops in dish.
- Top with stuffing cover with foil and bake for 20 to 30 min.
- Uncover and bake additional 10 min or untill pork chops are cooked through
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