Steps to Prepare Favorite Easy Apple "Pie" with Homemade Apple Jam

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Ultimate Easy Apple "Pie" with Homemade Apple Jam. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Apple "Pie" with Homemade Apple Jam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Apple "Pie" with Homemade Apple Jam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Apple "Pie" with Homemade Apple Jam is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Easy Apple "Pie" with Homemade Apple Jam using 7 ingredients and 5 steps. Here is how you cook it.

When I make apple jam in my house, this is what we enjoy on the same day! I used eucalyptus honey this time, but you can use your favorite honey. Recipe by Yukirinrin.

Ingredients and spices that need to be Make ready to make Easy Apple "Pie" with Homemade Apple Jam:

1. 5 apples Jonathan or Jonagold apples
2. 1 lemon worth Lemon juice
3. 1 sheet Frozen puff pastry
4. 1 Vanilla ice cream
5. 1 Cinnamon powder
6. 1 Honey; 20% of the weight of the apples
7. 1 Granulated sugar; 20% of the weight of the apples

Steps to make to make Easy Apple "Pie" with Homemade Apple Jam

1. Peel the apples and remove the cores. Cut into cubes and mix with the honey and sugar. Let it sit in a pot for 30 minutes.
2. Once the moisture from the apples has come out, turn on the heat. Place the apple peels on top of the apples and cover it with a lid. Simmer it on medium heat being careful not to let it boil.
3. Once the peels are soft and turned pink, take them out. The peels are delicious now that they have cooked too. Don't throw them out! Have them in smoothies, etc.!
4. Add in as much lemon juice as you'd like. Simmer while occasionally stirring. Cook the apples till they reach your desired consistency. Cook them quickly to retain their cube shape or cook them for a long time if you want a paste.
5. Now take out the puff pastry sheet and cut it into your desired size. Bake it in your oven following the directions on your package. Enjoy it while it's hot with the jam and ice cream, and then top with some cinnamon.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Easy Apple "Pie" with Homemade Apple Jam. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!