Recipe of Quick Pork & Apples in Cider

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Pork & Apples in Cider. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pork & Apples in Cider, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork & Apples in Cider delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Pork & Apples in Cider using 10 ingredients and 7 steps. Here is how you can achieve that.

The pork is lovely and tender when slow cooked. The apples and cider make for a great combination.

Ingredients and spices that need to be Take to make Pork & Apples in Cider:

1. 800 grams pork, cubed
2. 2 tbsp plain flour
3. 5 tbsp olive oil
4. 1 onion, chopped
5. 2 garlic cloves, crushed
6. 2 apples, cored and cut into wedges
7. 300 ml dry cider
8. 600 ml chicken stock
9. 2 bay leaves
10. 1 salt & pepper

Instructions to make to make Pork & Apples in Cider

1. Coat the cubes of pork in the flour whilst heating half the oil in a pan.
2. Cook the pork until browned and place to one side.
3. Heat the remaining oil and cook the onion and garlic until soft. Add the apple wedges and continue to cook until the apple begins to soften.
4. Gradually stir in the cider and stock and bring to the boil.
5. Transfer to slow cooker along with bay leaves and season to taste with salt and pepper.
6. Add pork to slow cooker and cook on low for 8 hours.
7. Remember to remove bay leaves prior to serving.

While that is certainly not the end all be guide to cooking quick and easy lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so you could prepare excellent lunches for your own family without having to do too horribly much heavy cooking in the approach.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Pork & Apples in Cider. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!