Easiest Way to Make Award-winning Spiced Apple-Pecan Cream Cheese Cake

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Any-night-of-the-week Spiced Apple-Pecan Cream Cheese Cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spiced Apple-Pecan Cream Cheese Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spiced Apple-Pecan Cream Cheese Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Spiced Apple-Pecan Cream Cheese Cake using 27 ingredients and 14 steps. Here is how you can achieve it.

Rich. Decadent. Holds well for a week.

Ingredients and spices that need to be Get to make Spiced Apple-Pecan Cream Cheese Cake:

1. For the Filling
2. 8 oz cream cheese
3. 1/4 cup butter, softened
4. 1/2 cup sugar
5. 2 Tbsp flour
6. 1 tsp vanilla extract
7. 1 egg
8. For the Cake
9. 1 cup sugar
10. 1 cup brown sugar
11. 3 eggs
12. 3/4 cup oil
13. 3/4 cup apple sauce
14. 3 cups all-purpose flour
15. 2 tsp cinnamon
16. 1 tsp nutmeg
17. 1/2 tsp allspice
18. 1 tsp salt
19. 1 tsp baking soda
20. 1 cup chopped pecans
21. 3 cups peeled diced apples
22. For the Frosting
23. 1/2 cup brown sugar
24. 1/4 cup butter
25. 3 Tbsp milk or half'n'half
26. 1 tsp vanilla extract
27. 1 cup powdered sugar

Steps to make to make Spiced Apple-Pecan Cream Cheese Cake

1. Pre-heat oven to 350F
2. Begin by combining the cream cheese filling ingredients and beat until smooth. Set aside.
3. Add the sugars, eggs, and oil and beat until combined.
4. Add the apple sauce and mix.
5. Combine the flour, spices, salt, and baking soda
6. Slowly add the dry ingredients to the wet ingredients in a mixer.
7. When the dry ingredients are just incorporated, stop the mixing and fold the apples and pecans in by hand.
8. In a greased bundt pan, layer half the cake batter, followed by the cream cheese filling.
9. Top with the remaining batter and spread to fill the seams.
10. Bake and 60-70 minutes until the cake sets and a wooden skewer inserted comes out without batter. Let cool for 10 minutes in the pan and then invert on to a wire rack to cool completely.
11. Make the Frosting by melting the butter and brown sugar in a small saucepan pan over low heat.
12. Add the milk and vanilla and stir.
13. Add the powdered sugar and whisk. If the frosting is too thick to drizzle, add more milk 1 tsp at a time.
14. Drizzle the frosting over the cake and top with whole pecans, or if you can find them glazed pecans.

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So that's going to wrap it up for this exceptional food How to Make Perfect Spiced Apple-Pecan Cream Cheese Cake. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!