How to Prepare Favorite Easy Snack in a Pot Simmered Sweet Potato and Apple

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Award-winning Easy Snack in a Pot Simmered Sweet Potato and Apple. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Snack in a Pot Simmered Sweet Potato and Apple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Snack in a Pot Simmered Sweet Potato and Apple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Snack in a Pot Simmered Sweet Potato and Apple is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Easy Snack in a Pot Simmered Sweet Potato and Apple using 7 ingredients and 2 steps. Here is how you can achieve that.

Since I had a lot of sweet potatoes and apples, I made this dish. This can be a bento side dish as well. Leaving the sweet potato skin on and slicing into thin rounds keeps its flesh inside and won't fall apart easily. Simmer over low heat to prevent the potato falling apart. Adding raisins is delicious, too!! Sprinkling cinnamon powder is also good! Since this dish is lightly flavoured, please adjust the sweetness to your liking. Recipe by Osakashokudo

Ingredients and spices that need to be Prepare to make Easy Snack in a Pot Simmered Sweet Potato and Apple:

1. 1 medium Sweet potato
2. 1 Apple
3. 1 piece Butter
4. 1 Sugar
5. 1 dash Salt
6. 1 enough water to cover the potato Water
7. 1 few drops Lemon juice

Instructions to make to make Easy Snack in a Pot Simmered Sweet Potato and Apple

1. Slice the sweet potato into thin rounds with the skins intact. Cut the apple into 4 wedges, and thinly slice lengthwise.
2. Add all the ingredients into a pot (place the sweet potato at the bottom of the pot, and pour enough water to cover it). Cover with an otoshibuta drop lid right on top of the apple, and simmer over medium-low heat. When the most water is evaporated, it's done.

While this is by no means the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your own creative juices flowing so that you can prepare wonderful lunches for the own family without having to do too much heavy cooking in the approach.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Easy Snack in a Pot Simmered Sweet Potato and Apple. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!