Recipe of Speedy Apple and rhubarb crumble

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Apple and rhubarb crumble. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can cook Apple and rhubarb crumble using 7 ingredients and 5 steps. Here is how you cook that.

Simple crumble and easy to make

Ingredients and spices that need to be Make ready to make Apple and rhubarb crumble:

1. 800 g Stewed Rhubarb and apple, approx
2. 1 cup plain flour
3. 1/2 cup brown sugar
4. 3/4 cup rolled oats
5. 100 g chilled butter, chopped
6. 3/4 cup chopped walnuts
7. Icing sugar, for dusting

Steps to make to make Apple and rhubarb crumble

1. Preheat oven to 180C. Combine the flour, sugar, butter and oats in a big bowl.
2. Use your fingertips to rub the butter into the flour mixture until the mixture resembles fine breadcrumbs. Stir well in the walnuts.
3. Spoon the stewed rhubarb and apple into a ovenproof dish. Scatter the walnut mixture evenly over the stewed rhubarb and apples. Bake in oven for 20-25 minutes or until golden.
4. Dust with icing sugar. Spoon the apple crumble into serving bowls. Serve with ice-cream or custard.Done!
5. Enjoy💃🏻

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So that's going to wrap this up with this exceptional food Steps to Make Award-winning Apple and rhubarb crumble. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!