Recipe of Ultimate Simple Apple Pie With Frozen Pie Crust

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Quick Simple Apple Pie With Frozen Pie Crust. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple Apple Pie With Frozen Pie Crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Apple Pie With Frozen Pie Crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Apple Pie With Frozen Pie Crust is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Simple Apple Pie With Frozen Pie Crust using 8 ingredients and 7 steps. Here is how you can achieve it.

My home always has frozen pie crusts on standby in the freezer. My relatives gave us a bunch of apples and I got tired of eating them raw, so I decided to make this recipe. The flavor of these apples are different from the raw apples. So I decided to make homemade apple pie. If you thaw the frozen pie sheet and it becomes too soft, you can put it in the refrigerator to cool. You can add as much cinnamon as you want, or not add any at all. It's also really good if you top it with vanilla ice cream while it's really, really hot. Recipe by Korokorokorone

Ingredients and spices that need to be Prepare to make Simple Apple Pie With Frozen Pie Crust:

1. 2 large Apple
2. 30 grams Granulated sugar
3. 1 dash Cinnamon powder
4. 1 tbsp Lemon juice
5. 4 Biscuits
6. 1 Apricot jam (optional)
7. 4 sheets Frozen puff pastry (Depending on the size)
8. 1 Egg yolk

Steps to make to make Simple Apple Pie With Frozen Pie Crust

1. Thaw the frozen puff pastry. Preheat the oven to 200°C. Peel and slice the apples into wedges.
2. Add the apples, granulated sugar, and lemon juice to a saucepan and simmer until transparent. Sprinkle in the cinnamon powder, mix, and let cool.
3. Crush the biscuits. Stretch the puff pastry into the pie dish and place the crushed biscuits on top.
4. Arrange the cooled apples inside.
5. Cut another sheet of puff pastry into vertical strips and decorate the pie. Weave the strips over and under, over and under. Using a fork or knife to make patterns around the edges is also a good idea.
6. Brush the crust with a beaten egg yolk and bake in the oven at 200°C for 30 minutes.
7. When it has finished baking, you can spread on some apricot jam as a finishing touch, and it's complete Slice the pie into whatever sized pieces you like and enjoy.

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So that's going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Simple Apple Pie With Frozen Pie Crust. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!