Easiest Way to Make Ultimate Floridian Slaw, yes the one with Apples

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Perfect Floridian Slaw, yes the one with Apples. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Floridian Slaw, yes the one with Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Floridian Slaw, yes the one with Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Floridian Slaw, yes the one with Apples using 12 ingredients and 5 steps. Here is how you can achieve it.

A delicious tangy slaw.

Ingredients and spices that need to be Prepare to make Floridian Slaw, yes the one with Apples:

1. Slaw
2. 1 large granny Smith apple
3. 1 cup sauerkraut
4. 2 tablespoons lemon juice
5. 1 large gala apple
6. To taste salt
7. To taste ground black pepper
8. 1 cup grapes
9. Dressing
10. 1 tablespoons mayonnaise
11. 1 tablespoons Heinz tomato ketchup
12. 1 tablespoons dijon mustard

Instructions to make to make Floridian Slaw, yes the one with Apples

1. Rinse and drain the sauerkraut. Cut the grapes in half.
2. Peel the apples and slice into matchsticks. Add the lemon juice coating all the apple matchsticks.
3. Mix the mayonnaise, mustard, and ketchup.
4. Mix all the slaw ingredients together. Add salt and pepper to taste and mix again.
5. Chill and serve I hope you enjoy!!

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So that's going to wrap it up with this special food Recipe of Perfect Floridian Slaw, yes the one with Apples. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!